In 1961, at just 21 years of age, George leased five acres of land from his father in Mangere, Auckland and started off with just an acre of vines. He harvested his first grapes in 1962 and made his first wine under the name Villa Maria.
Throughout the 1960s Villa Maria was a one-man band, with George’s wife, Gail, supporting him in his venture. He made dry red and white wines, sourcing grapes from the greater Auckland regions. In the early 1970s he started to employ staff and the company began to expand rapidly.
Today, Villa Maria employs more than 250 permanent staff and exports wine to over 50 countries worldwide.
This wine originates from selected vineyards in the Awatere and Southern valleys of Marlborough, New Zealand, made to reflect the individuality of their sites. The wine is made with true respect for the fruit with gentle handling through the winery and ageing in new and seasoned French oak for 10 months with the result being a silky refined and layered Marlborough Pinot noir. A fragrant bouquet of red and dark cherries, red berry fruit and subtle spice notes, this wine is concentrated and juicy.
Your gift includes:
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Villa Maria Cellar Selection Pinot Noir 750ml O/S |
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A Little Luxury Presentation Gift Box |
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