Rymill Coonawarra was founded in the early 70's by Peter Riddoch Rymill, the elder son of John and Eleanor Rymill. Coonawarra is a small strip of land in the heart of the Limestone Coast in South Australia. Producing wines that unmistakably speak of their place and reflect the character of their makers.

It was the first family-owned wine business in the Coonawarra region to boast Freshcare and Entwine accreditation achieved in 2012. These organisations provide the industry’s sustainable certifications, enabling you to see which wines are made with the highest standards and least impact on the environment.

From its distinctive winery, widely recognised by two majestic bronze stallions rampant, the Rymill Family is proud to present this classic Coonawarra wine made from grapes grown exclusively in its own terra rossa vineyards. The fresh crisp flavours in the Brut are derived from the classic varieties Chardonnay, Pinot Noir and Pinot Meunier. They have been enriched with the creamy yeast background provided by less contact of the traditional bottle-fermented method. Showing zesty fruits of lemon lime and hints of orange peel. Palate showing lovely biscuity texture with crisp clean dry finish.

Your gift includes:

Rymill Brut, Coonawarra 750ml
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